Sample Menu
kroketas
Jamón, migas, paleta 7.5
King prawn, prawn head alioli 7.5
Black squid ink, alioli 7
Butternut, beetroot, walnut pickle (v) 6
Sobrasada, apple salsa 7
La Peral blue cheese 7
Wild mushroom, pickled mushroom (v) 7
Chicken , gribiche sauce, crispy chicken skin 7
*2 croquetas in each portion
kounter & kitchen
Tortilla of the day 6
Anchovy gilda 6
Crisps, olives, pickles 4.5
Pan con tomate (ve) 4 with boquerones 6
Cornish sprats "housemade boquerones" 8
Guinness & chorizo popcorn 6.5
Peach, bauma goat's curd, anchovy (v) 7.5
Home-made pork belly scratching, cumin chilli salt 9
Rump steak, onion toast, blue cheese 16
Raw veggie shaved salad, chardonnay vinegar 4
Pisto pot, melted cheese trim 8
Crab toastie, house pickles 12
Endive salad blue cheese dressing, croutons 7
Spiced lamb brick parcels, orange, alioli 9
Patatas bravas 5.5
Aged mahon and payoyo, manchego, orange honey, toasts 14
sweet
Arroz con leche kroketas, cinnamon sugar 6
Chocolate & salted caramel kroketas 6
Malaga ice cream sandwich, hazelnuts, PX 7.5
Pistachio ice cream sandwich 4
*2 croquetas in each portion
aperitif
Mahou lager 4 | 7
Guinness 4 | 7
Alhambra Reserve bottle 5.5
Estrella Galicia 0,0 bottle 4
Bereziartua Natural Cider 4.5
Diatomist Medium 9
Diatomist Manzanilla 8.5
Fino Ceballos 7
Diatomists Amontillado 12
Oloroso Maestro Sierra 9.5
Gin & tonic 9.5 - 12.5
Square Root lemonade | ginger beer 4
cocktails
Bamboo - Vermut, fino, orange bitters 8.0
Basque & Stormy Spiced rum, apple cardamom shrub, cider, lime 10.5
Beak 21 - Peach, fig, lemon, cava 11.5
Negroni Pera - Gin, Campari, Red vermut infused with pear 9.5
Kalimotxo Sour - Brandy, coke reduction, spices, lemon, red wine 8.50
Salamanca - Brandy, Red vermut, angostura, orange bitter, honey 11
Milk Punch #2 - Rum, falernum, lime, clarified milk, nutmeg, mandarin 11
Agua de Valencia - Gin, blood orange & lemon shrub, cava 10
Cardenal Alejandro - Brandy, cacao white, chocolate cream, nutmeg 13
Virgin Negroni - Wavelength ruby, ginger beer, blood orange 7
Virgin Smoked Margarita - Wavelength amber, lime, sugar 7
wine
Cava Brut Reserva (sparkling) 7.5 | 42
Cava Brut Rosado (sparkling) 8.5 | 46
A Pel Ancestral (sparkling) 9.5 | 55
Tremendus Clarete (rosé) 7 | 35
Gaintza Roses (rosé) 9 | 45
Larutan (white) 8 | 36
Pharos (white) 8.5 | 41
Gaintza Txakolina (white) 9| 45
Zarate (white) 10 | 50
Micalet (white) 11 | 60
Vidonia (white) 65
Las2Ces (red) 7 | 30
Ternario (red) 8 | 36
El Castro de Valtuille (red) 8.5 | 41
El Olmo (red) 9 | 45
Tomatierra (red) 10 | 50
La Bruja de Rozas (red) 11 | 60
Parajes de Callejo (red) 65
Cesar Florido Moscatel Dorado (sweet) 7.5
Diatomist Medium (sweet) 7.5
Callejuela Pedro Ximénez (sweet) 8.5
On our frequently changing menu featuring croquettes, bar snacks and small dishes, you’ll find quality Spanish ingredients and a focus on seasonality.